Black Bean & Roasted Pepper Soup 

Chicken Corn Chowder

Crispy Cauliflower

Tuna Ceviche

Harvest Flatbread

Roasted Beet & Artichoke Salad

Triple Decker Quesadilla

Mojo Pork Tacos

Lamb Sliders
 

Bistro Panini 

 
Blackened Salmon Ceasar

Pulpo de la casa

Lobster & Shrimp Pesto

Pan-Seared Branzino

​

Lemon Pepper Halibut

Teriyaki Baby Back Ribs

​

Braised Short Ribs

​

Rigatoni Brisket Bolognese​

​

balsamic & cherry pepper or garlic parm - 9

red onion, cucumber & cilantro lime vin - 14

prosciutto, poached pear, spinach, goat cheese & fig vin - 14

goat cheese, cashews, mandarin orange, greens & citrus vin - 9

carmelized onion, pico, cilantro lime cream & sweet plantains - 17

shredded lamb, grilled onion, cucumbers & mint jalapeno jam - 14

house roast beef, spinach, carmelized onion, smoked gouda & honey mustard - 16

saffron cauliflower rice, wilted spinach w/ champagne lemon butter sauce -24

crisp romaine, house parmesan dressing & fresh salsa - 18

octopus over hummus w/ carm onions, roasted tomato & spinach - 18

olive, red onion, tomato broth, crispy pork bellie over green beans - 22

over Asian red cabbage slaw & sweet potato fries - 22

honey ginger BBQ, apple cranberry chutney over purple potatoes – 22

GF

GF

GF

Dinner Menu

Served Thurs - Sat 

5:30 pm - 9:30 pm

chicken, bacon, SDT salsa, 3 cheese blend & ranch - 16

GF

light pesto cream over rice noodles w/ grape tomatoes - 22

GF

GF

GF

GF

GF

topped with asiago cheese - 17

vegan & gluten free - 4/6

creamy & delicious – 5/7

Signature Drinks

Hot Apple Cider w Cinnamon Stick Cranberry Spritzer

Pom Mojito Mock

Bistro Palmer

Desserts

Apple Cranberry Crisp

Banana & Apple Fritters

Funfetti Cheesecake

Fresh Berry Tartlets

Chocolate Lava Ala Mode