Menus
- Hot Gourmet Sandwiches
- Cold Gourmet Sandwiches
- Bistro Press
- Vegetarian
- Harvest Specials
- Catering Menu
Hot Gourmet Sandwiches
Served with chips or potato salad. Add salad $3
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Bistro Turkey
House baked with goat cheese, apricot jam, and greens on a 7-grain hero
$16.00
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Bistro Roast Beef
Wasabi mayo, cheddar cheese & caramelized onions on brioche
$16.00
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Bistro Burger & Swiss Cheese
House Russian, bacon crumbs, on a brioche bun
$20.00
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"Bistro Cuban"
48 hour shredded pork ham, Swiss mustard & pickle
$16.00
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Sun-dried Tomato Grilled Chicken
Herb grilled chicken breast with melted Havarti cheese, sun-dried tomato bruschetta & lettuce on a roll
$15.00
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"On a Roll" Grilled Chicken
Grilled chicken breast, crisp turkey bacon & bleu cheese dressing on a toasted croissant
$16.00
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Pesto Chicken Wrap
Herb-grilled chicken, spring greens, tomato & fresh mozzarella with homemade pesto
$15.00
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Chicken Finger Wrap
Homemade seasoned chicken fingers with greens, tomato, and honey mustard, or buffalo style with blue cheese
$15.00
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Monterey BLT
Crisp turkey bacon, melted Monterey Jack cheese, lettuce, tomato, & lemon basil mayonnaise on a roll
$15.00
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Club Chicken BLT
Chicken breast, bacon, lettuce & tomato on a croissant with balsamic vinaigrette
$16.00
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Turkey Trot
Fresh turkey breast, Swiss cheese, bacon & Russian dressing on French bread
$15.00
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French Dip
Thinly sliced roast beef, sautéed onions, & melted provolone cheese on fresh bread served with au jus
$16.00
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Reuben
Choice of corned beef or pastrami topped with Russian dressing, Swiss cheese & sauerkraut on grilled rye bread
$16.00
Cold Gourmet Sandwiches
Served with chips or potato salad Add salad $3
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Fox Hunt
Roast turkey breast, homemade cranberry-orange dressing & lettuce on a croissant
$15.00
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Black Forest
Ham & brie cheese with honey mustard dressing on a croissant
$15.00
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Turkey or Roast Beef Club
Three-tier on white, wheat, or rye toast, topped with lettuce, tomato, bacon & mayonnaise
$16.00
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Classic Sloppy Joe
Turkey, ham or roast beef, Swiss cheese, coleslaw & Russian dressing on a triple-decker rye
$16.00
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Riviera Classic
Tuna salad, roasted sweet peppers, onions, sliced hard-boiled eggs, black olives & tomato with balsamic vinaigrette on baguette
$16.00
Bistro Press
Served on panini bread
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Turkey & Provolone with Pesto
$15.00
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Ham & Provolone with Caesar
$15.00
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Chicken, Fresh Mozz & Olive Tapenade
$16.00
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Roast Beef with Havarti with Dijon Horseradish
$16.00
Vegetarian
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Black Bean Burger on Sourdough with Salad
Spicy mayo lettuce tomato & red onion
$16.00
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Vegetarian Au Gratin
Balsamic grilled vegetables on a roll with melted cheddar cheese
$15.00
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Breaded Eggplant on Ciabatta
Sun-dried tomato salsa provolone pesto & greens
$15.00
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Middle Eastern Falafel Wrap
Falafel served in a wrap with couscous, Tzatziki, hummus, greens, tomato, red onion, & side salad
$15.00
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Fresh Mozzarella Wrap
With lettuce, tomato, fire-roasted peppers & balsamic glaze
$14.00
Harvest Specials
Soups
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Creamy Tomato Basil
8oz $5.00
16oz $7.00
32oz $14.00
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Lemon Or Pesto Chicken Orzo
8oz $5.00
16oz $7.00
32oz $14.00
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Quiche Or Frittata of the Day
With tossed salad
$14.00
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Pot Pie of the Day
With tossed salad
$16.00
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Chicken Kabob
Herb-marinated chicken served on a pita with lettuce, tomato, onions, and a choice of yogurt or sesame dressing
$15.00
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Chicken Fingers
Our famous homemade chicken fingers are served in herb-breaded, accompanied by honey mustard dressing and a house salad
$15.00
Salads & Grain Bowls
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Coconut Grilled Chicken & Red Grapes
Celery & scallions
$14.00
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Grilled Chicken over Greens
Assorted berries and goat cheese in a citrus vinaigrette
$15.00
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Seared Salmon & Brown Rice Quinoa Bowl
Mango avocado salsa, wasabi edamame, & cilantro lime vinaigrette
$22.00
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Seasonal Veggie & Hummus Bowl
Farro greens, tomato, cucumber, asparagus, & pesto
$15.00
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Chicken & Brown Rice Quinoa Bowl
Dried mango, candied walnuts, feta, & Dijon vinaigrette
$17.00
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Seared Ahi Tuna Over Greens
Pickled red onion, crunchy noodles, avocado, & ginger soy vinaigrette
$22.00
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Caesar Salad
$10.00
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House Salad
$9.00
Add Chicken for $4.00
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Tuna Platter
$15.00
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Honey Mustard Chicken Salad
$15.00
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Balsamic Chicken Salad
$16.00
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Pesto Chicken
$16.00
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Raspberry Chicken
$16.00
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Egg Salad
$14.00
Kids
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Hummus, Carrot Sticks, & Cucumbers
$10.00
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Chicken Fingers & Fries
$10.00
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Grilled Cheese & Soup
$10.00
Catering Menu
Hot Appetizers
Price per dozen-
Buffalo Wings
Served with blue cheese
$30.00
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Crab Cakes
Served with house remoulade
$30.00
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Brie in Phyllo Cups
With apricot jam
$24.00
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Satay
Served with a mild peanut sauce
Chicken $24.00
Beef $36.00
Shrimp $36.00
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Scallops in Bacon
Wrapped in maple-cured bacon
$48.00
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Beef in Bacon
Filet tips wrapped in maple cured bacon
$36.00
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Chicken Fingers
Choice of regular, coconut sesame or nacho crunch
$24.00
$36.00
Coconut Sesame
Nacho Crunch
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Baby Lamb Chops
New Zealand chops roasted in a balsamic & rosemary marinade, cooked medium rare
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Mini Quiches
Consult for options
$24.00
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Mini Pockets
Consult for options
$36.00
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Tarts
½ Sheet (40pcs) $60.00
Full Sheet (80pcs) $120.00
Tomato & Mozzarella: Sliced tomatoes with mozzarella & olive oil seasoned with oregano & garlic on top of a croissant crust
Roasted Vegetables: Served on a croissant crust with sun-dried tomatoes & brie
Greek Style: Sautéed spinach, tomato & onion on croissant crust topped with feta
Cold Appetizers
Price per dozen-
Sun-Dried Tomato & Basil Baguettes
French baguette, toasted & topped with mozzarella, fresh basil leaf & sun-dried tomatoes
$18.00
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Smoked Salmon Mousse
On your choice of puff pastry or cucumber slices
$36.00
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Fresh Mozzarella, Cherry Tomato & Basil Skewers
Served with balsamic glaze
$24.00
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Filet & Horseradish
Thinly sliced succulent tenderloin on toasted baguette brushed with horseradish.
Market Price
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Olive Tapenade
Served atop toasted baguette topped with roasted pepper
$24.00
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Dates Wrapped in Bacon
Mejool dates, cream cheese & hot honey drizzle
$30.00
Shareables
12" platter || 16" platter-
Cheese & Fruit
12" Platter $85.00
16" Platter $140.00
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Crudités
12" Platter $60.00
16" Platter $95.00
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Shrimp Cocktail
Market Price
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Grilled Veggies
12" Platter $75.00
16" Platter $135.00
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Hummus & Pita
12" Platter $40.00
16" Platter $75.00
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Spinach Dip & Breads
12" Platter $40.00
16" Platter $75.00
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Finger Sandwiches
12" Platter $85.00
16" Platter $140.00
Salads
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Mesclun with Balsamic Vinaigrette
Half $25.00
Full $40.00
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Mesclun with Roasted Peppers & Feta
Half $35.00
Full $60.00
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Baby Lettuces with Mandarin Orange, Red Onion & Avocado
Half $40.00
Full $70.00
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Baby Lettuces with Poached Pear, Goat Cheese & Fig Vinaigrette
Half $40.00
Full $70.00
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Caesar Salad with Homemade Dressing and Croutons
Half $35.00
Full $65.00
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Spring Mix with Craisins, Candied Walnuts, Feta in Dijon Vinaigrette
Half $40.00
Full $70.00
Cold Pasta & Veggie Salads
3lb minimum-
Tortellini with Sun-Dried Tomatoes, Broccoli & Toasted Almonds
lb $12.00
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Fresh Mozzarella, Tomato, Basil & Red Onion
lb $12.00
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Greek Grilled Vegetables with Asparagus, Feta & Olives
lb $12.00
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Moroccan Couscous & Fresh Vegetables
lb $12.00
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Southwestern Quinoa with Tomatoes, Corn, Red Onion & Parsley
lb $12.00
Cold Chicken Salads
3lb minimum-
Sweet Lemon Chicken & Broccoli with Toasted Almonds
lb $15.00
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Herb-grilled chicken, cavatelli & broccoli
lb $15.00
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Herb-Grilled Chicken, Sun-Dried Tomatoes & Broccoli with Toasted Almonds
lb $15.00
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Basil Grilled Chicken & Penne Pasta with Zucchini & Fresh Tomatoes
lb $15.00
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Coconut Grilled Chicken & Red Grapes
lb $15.00
Cold Seafood Salads
3lb minimum-
Poached Salmon & Tortellini with Chopped Scallions, Mayonnaise & Dill
lb $20.00
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Dilled Shrimp, Snow Peas & Red Peppers
lb $20.00
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Curried Shrimp, Wild Rice & Diced Vegetables
lb $20.00
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Poached Salmon with Cucumber Compote
lb $20.00
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Seafood Scampi with Basil, Red Onion & Spinach Fettuccini
lb $20.00
Pasta Entrees
Half tray - $45–$60 | Full tray- $75–$95-
Tortellini Alfredo
Tortellini in a parmesan cream sauce with ribbons of fresh basil
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Cavatelli & Broccoli
Cavatelli served with broccoli in an oil sauce. Sun-dried tomatoes optional
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Linguini with Clam Sauce
white or red
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Pasta Primavera
Choice of pasta cooked al dente & served with fresh vegetables in a pink sauce
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Penne a la Vodka
Served in a creamy pink vodka sauce
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Lasagna Roll-Ups
Lasagna noodles rolled with a ricotta and spinach filling served with marinara sauce
Chicken Entrees
Half tray - $60–$70 | Full tray- $95–$125-
Lemon Chicken
Chicken breast served with vegetables in a lemon wine sauce
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Chicken Dijon
Sautéed chicken cutlets served over rice with mustard cream sauce
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Balsamic Chicken
Breaded chicken cutlet with roasted peppers & fresh mozzarella in balsamic glaze
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Stuffed Chicken Breast
Chicken breast stuffed with choice of broccoli & cheddar, spinach & feta or ham & Swiss served with garlic cream sauce
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Chicken Pumante
Sautéed chicken breast served with sun-dried tomatoes in a cream sauce seasoned with fresh basil
Seafood Entrees
half tray - $80 – $110 | Full tray - $150 - $200-
Fried Cod in Buttermilk
dipped in buttermilk & fried, served with tartar sauce
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Almond Crusted Halibut
Served with a lemon, garlic & butter sauce
Market Price
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Roasted Salmon
Over veggie brown rice quinoa topped with citrus dressing
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Sesame Seared Tuna
Atop warm rice noodles and pickled veggies
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Roasted Sea Scallops
Pan-roasted sea scallops served with a raspberry sauce
Market Price
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Seafood Scampi
Choice of shrimp, scallops, or egg battered flounder in a white wine, lemon & garlic sauce
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Scallops & Shrimp
Served in a garlic butter sauce with fettuccini
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Chilean Sea Bass
Marinated in ginger soy and pan-seared
Market Price
Vegetarian Entrees
half tray - $45–$60 | Full tray- $80–$105-
Ratatouille Stew
With bread crumbs, seasonal vegetables, rice, & balsamic glaze
gluten free
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Bean Cassoulet
A hearty, herb-infused stew of white beans, vegetables, and tomatoes, finished with a golden breadcrumb topping
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Eggplant Parmesan
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Stuffed Peppers
With bread crumbs, seasonal vegetables, rice, & balsamic glaze
Beef Entrees
Market prices apply-
Marinated Flank Steak
Flank steak marinated with ginger & soy, grilled to perfection
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Roasted Tenderloin
Whole beef tenderloin served with your choice of béarnaise or Dijon horseradish
Béarnaise
Dijon Horseradish
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Prime Rib
USDA choice prime rib roasted to perfection & served with sour cream and horseradish sauce
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Beef Stroganoff
Tenderloin tips & an assortment of fresh vegetables in a beef sauce
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Roast Beef
Top round with mustard cream
Pork Entrees
Half tray - $50–$60 | Full tray - $95–$110-
Stuffed & Rolled Tenderloin
Stuffed with spinach & feta, served with brown gravy
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Pan Fried Chops (Bone In)
Breaded pork chops served with applesauce & sour cream
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Roasted Tenderloin
Whole tenderloin roasted in herbs
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Balsamic Pork
Breaded pork cutlet with roasted peppers in a balsamic glaze
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Chipotle & Lime Pork
Tender cutlets marinated & grilled to perfection
Desserts
Sold by the dozen-
Chocolate Chip Cookies
$24.00
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Fudge Brownies
$36.00
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Cannoli
$36.00
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Mini Cheesecakes
$30.00
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Fruit Display
12in $65.00
16in $120.00